We appreciate super simple and nutritious recipes. This pie is just that: quick because it's made from ready-made dough, and delicious because it's filled with a lot of nutritious filling.
Ingredients:
1 sheet of pre-thawed puff pastry;
2 Art. л. olive or sunflower oil;
0.5 cups finely chopped basil;
2 Art. л. chopped green onions;
1 Art. л. chopped fresh thyme;
1 Art. л. chopped dill;
1 cup grated cheese or mixed cheese;
3-4 thinly sliced small potatoes;
1 egg;
any stewed meat from Babusyni Lakitky TM to your taste;
salt;
a mixture of peppers.
Method of preparation
Roll out the dough to a thickness of 3-3.5 cm and place it on a parchment-lined baking sheet. Use a fork or toothpick to make punctures all over the surface of the dough.
Grease the dough with 1 tbsp. л. oil, leaving 2-3 cm from the edge, and spread the filling in this order:
stewed meat from Babusyni Lakitky TM;
onion;
dill;
basil;
grated cheeses.
Mix the potatoes with salt, pepper and thyme, and then spread them in a thin, even layer on top of the cheese, leaving a 2-3 cm margin from the edge. Fold the edges of the dough over the potatoes, pinch and brush with a beaten egg.
Bake in the oven for 25-30 minutes at 200 ℃ until it will have golden brown crust.